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Classic Campfire Chili – Simple, Bold, and from Scratch
Nothing beats a warm, hearty bowl of chili on a cold evening. And the best part? Making chili is super easy — and if you make a big pot (like the one in…
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Hot and Sour Soup (Quick, Simple, and Vegetarian)
Hot and sour soup, a classic Chinese soup that’s savory, and well, hot and sour. You’ll find it at almost every Chinese restaurant in the US. But did you know that this is…
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Miso Pumpkin Soup
Miso soup, but with a thicker and richer flavor using pumpkins. This Miso Pumpkin Soup serves as a vibrant and flavorful side or start to warm up any meal. Simple, flavorful, and healthy. …
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Roasted Root Vegetables
Winter means root vegetables (aka vegetables whose edible parts grow underground – think beets, turnips, carrots, parsnips, sweet potatoes, etc.) are in season. Warm up by roasting up those root vegetables in a…
Embracing the imperfection of life through making, growing, and eating good food.
